Homemade Fish Cakes (cbgf)
with lemon & lime aioli
Gourmet Garlic Mushrooms (cbgf,v) in a cream sauce on brioche toast – can also be made as a vegan option
Homemade Soup (cbgf)
with artisan bread. – can also be made as a vegan option
£8.50
£8.00
£6.00
Beetroot Falafel (gf/vg)
mixed leaf salad and
Yoghurt & Mint dressing
Parmesan Risotto Balls (cbgf,v)
with fresh tomato & chilli salsa
vegan option available
Breaded Camembert Wedges (cbgf,v)
onion chutney & toasted ciabatta
£7.00
£7.00
£7.00
Prawn Cup (cbgf)
classic cocktail with artisan bread
Potted Crab (cbgf)
with micro salad & artisan bread
Homemade Pate (cbgf, v)
with chilli jam & toasted focaccia
£8.00
£8.50
£7.00